Traditional cooking classes
Experience real galluresian culture discovering our ancient recipes
Experience real galluresian culture discovering our ancient recipes
Traditional Sardinian pasta, hand-made and with simple ingredients – this dish is really delicious. Discover with our cooks the secret techniques of perfectly preparing the gnocchi!
The Zuppa Gallurese is one of our clients’ favourite dishes: made of simple but genuine ingredients, it is easy to replicate it. A delicious meal, healthy and simple.
‘Acciuleddi’ are typical galluresian sweets. They are made with sweet dough, then fried and browned with honey. A real delicacy that requires a lot of technique and exercise!
Equipped with all the necessary tools, our cheese experts will show you in an applied lesson how to make cheese: From the milking via the collection of the curd through to the cheese tasting!
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